Welcome to the Magazine for Difference Makers!
We’ve hand-selected a variety of inspiring, informative and entertaining resources for your choosing.
LISTEN
Say Grace: Food for Thought in Hospitality
From Steve Palmer, this podcast dives deep into the stories behind the industry. With heartfelt conversations uncovering personal journeys of resilience, mental health breakthroughs, and sources of inspiration.
André Natera’s chef podcast that entertains & educates. A platform for valuable mentorship opportunities, in-depth discussions, listener Q&A segments, and a wealth of insights drawn from André’s extensive industry experience.
Stay informed and inspired to delight people and grow your business with short, daily conversations with interesting people doing interesting things. Hosted by Josiah Mackenzie.
The Champagne Problems Podcast was developed by mental health and wellness professional Robbie Shaw. Alongside co-hosts Patrick Balsley and Charlotte Cameron, Champagne Problems explores mental health, well-being, performance, longevity, sober curiosity and healing.
INFORM, ENTERTAIN, INSPIRE
A virtual team huddle of sorts that will arrive in your inbox every other week filled with inspiration, ideas, and stories of Unreasonable Hospitality out in the world.
From Andy Frisella, raw & uncensored talk about life & business – direct to your inbox every day.
Leadership in the Kitchen, Redefined. Unfiltered insights into culinary leadership. Diving deep into kitchen culture, management mastery, and the relentless pursuit of greatness. For those ready to lead, not just cook.
provides in-depth journalism and insight into the news and trends impacting the hotel & hospitality space.