LEADERSHIP TEAM
LEADERSHIP TEAM
STEVE
PALMER
Founder
Jennifer
Dailey
Accounting
KATHARINE
AMES
PR & Marketing
JENNIFER
KRAPP
Restaurant Operations
CHRIS
AMATO
Culture
TRAVIS
KIrKLEY
Arkansas Culinary
Josh
Begley
Italian Culinary
Jeremiah
Bacon
Chef and Culinary Purchasing
Kimball
brienza
O-Ku Operations
Christa
Polinksy
Events & Catering
Cullen
Wyatt
Restaurant Development
ANNE
WHITE
Pastry
Hannah
Wilson
Executive Assistant
Matt
Weinstein
Lodging Culinary
Samy
Eltoukhy
Finance
Vonda
Freeman
Beverage
SAM
TROTTER
Digital
Justin
Shoener
Restaurant Operations
Gabriel
Perez
Lodging Operations
MASA
HAMAYA
Japanese Culinary
Joe
Bee
Restaurant Operations