
Maru
Tampa, FL
At Maru, tradition meets innovation high above Tampa Bay. This rooftop hideaway draws on the rich heritage of Nikkei cuisine—where Japanese technique and Peruvian ingredients converge—to create a dining and drinking experience rooted in precision, vibrancy, and craft.
The menu moves between worlds: ceviches layered with bright, coastal flavors, delicate crudos, and selections of some of the world’s finest caviar. Cocktails pay homage to Peru’s beloved pisco and the clean, expressive flavors of Japan, while an extensive champagne list invites moments of celebration.
As day turns to night, Maru transforms. The energy shifts, the lights dim, and the atmosphere takes on an alluring rhythm. Whether you’re sharing a bottle under the stars or savoring a single perfect bite, Maru offers a space to pause, connect, and be transported.